Plasma zinc and hair zinc levels, anthropometric status and food intake of children in a rural area of Brazil

Autores/as

  • Mark Anthony BEINNER Universidade Federal de Minas Gerais
  • Maria Ângela de Barros Correia MENEZES Centro de Desenvolvimento da Tecnologia Nuclear
  • Jose Bento Borba da SILVA Universidade Federal de Minas Gerais
  • Flavia Regina de AMORIM Universidade Federal de Minas Gerais
  • Ann Kristine JANSEN Universidade Federal de Minas Gerais
  • Joel Alves LAMOUNIER Universidade Federal de Minas Gerais

Palabras clave:

Anthropometry, Blood, Child, Hair zinc, Nutritional status, Zinc

Resumen

Objective
The objective of this study was to investigate the levels of plasma zinc, hair zinc, growth and food consumption in children aged 6 to 24 months in a rural area of Diamantina (MG), Brazil.

Methods
Plasma and hair zinc concentrations were analyzed using flame atomic absorption spectrometry and neutron activation analysis, respectively. Weight-for-age, weight-for-height and height-for-age, expressed as Z-scores, were measured according to the World Health Organization reference curves. Dietary zinc intake was determined by a 3-day dietary recall filled out by the mother or guardian.

Results
Zinc deficiency was found in 11.2% and 16.8% of the children according to plasma zinc e hair zinc levels, respectively. Mean plasma zinc and hair zinc for children ≤11 (49) and >11 (127) months of age were 15.4 (SD=4.2) µmol L-1 and 139.5 (SD=72.1) µg g-1 and 16.0 (SD=4.5) µmol L-1 and 134.3 (SD=110.3) µg g-1, respectively. Anthropometric measurements showed that 8.0%, 6.8% and 3.4% of the children were underweight, stunted and wasted, respectively. The mean dietary intake of zinc was 3.2 (SD=2.3) mg/day. One-third of the children did not eat enough foods that contain zinc. There were no correlations among plasma zinc level, hair zinc level, anthropometric parameters and zinc intake.

Conclusion
The results demonstrate that zinc deficiency is a problem in the studied population, not just in malnourished children. Nutritional care should be provided for this population in order to improve their consumption of high-zinc foods and monitor zinc deficiency.

Citas

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Publicado

2023-08-25

Cómo citar

BEINNER, M. A. ., de Barros Correia MENEZES, M. Ângela ., Borba da SILVA, J. B., de AMORIM, F. R. ., JANSEN, A. K., & Alves LAMOUNIER, J. . (2023). Plasma zinc and hair zinc levels, anthropometric status and food intake of children in a rural area of Brazil. Revista De Nutrição, 23(1). Recuperado a partir de https://seer.sis.puc-campinas.edu.br/nutricao/article/view/9337

Número

Vol. 23 Núm. 1 (2010): Revista de Nutrição

Sección

ARTIGOS ORIGINAIS

Licencia

Derechos de autor 2023 Mark Anthony BEINNER, Maria Ângela de Barros Correia MENEZES, Jose Bento Borba da SILVA, Flavia Regina de AMORIM, Ann Kristine JANSEN, Joel Alves LAMOUNIER

Creative Commons License

Esta obra está bajo una licencia internacional Creative Commons Atribución 4.0.