Vol. 23 No. 6 (2010): Revista de Nutrição

Artigo Especial

The science of nutrition in transit: from nutrition and dietetics to nutrigenomics

Francisco de Assis Guedes de VASCONCELOS
- PDF (Português (Brasil))

ORIGINAL ARTICLE

Effect of glycemic index on energy expenditure and energy substrate utilization before and after exercise on a stationary bicycle

Paula Guedes COCATE, Rita de Cássia Gonçalves ALFENAS, Letícia Gonçalves PEREIRA, Josefina BRESSAN, João Carlos Bouzas MARINS, Paulo Roberto CECON
- PDF (Português (Brasil))
Effect of a low-energy diet on the body composition and serum lipid levels of overweight adult women

Valéria Sales do VALLE, Cíntia BIEHL, Danielli Braga de MELLO, Marcos de Sá Rego FORTES, Estélio Henrique Martin DANTAS
- PDF (Português (Brasil))
Sociodemographic, labor, and health characteristics of workers from popular foodservices in the state of Rio de Janeiro, Brazil

Odaleia Barbosa de AGUIAR, Joaquim Gonçalves VALENTE, Maria de Jesus Mendes da FONSECA
- PDF (Português (Brasil))
Complementary feeding practices in the first year of life and associated factors

Ligia Mara Parreira SILVA, Sônia Isoyama VENÂNCIO, Dirce Maria Lobo MARCHIONI
- PDF (Português (Brasil))
Food consumption of schoolchildren from private and public schools of São Luis, Maranhão, Brazil

Sueli Ismael Oliveira da CONCEIÇÃO, Cristiane de Jesus Nunes dos SANTOS, Antônio Augusto Moura da SILVA, Josenilde Sousa e SILVA, Thiara Castro de OLIVEIRA
- PDF (Português (Brasil))
Nutrition education program in a rural elementary school

Maria Cristina Faber BOOG
- PDF (Português (Brasil))
The baby-friendly hospital initiative as perceived by the social actors who experience it in Teresina, Piauí, Brazil

Carmen Viana RAMOS, João Aprígio Guerra de ALMEIDA, Luciana Maria Ribeiro PEREIRA, Theonas Gomes PEREIRA
- PDF (Português (Brasil))
Traffic light labeling: translating food labeling

Giovana LONGO-SILVA, Maysa Helena de Aguiar TOLONI, José Augusto de Aguiar Carrazedo TADDEI
- PDF (Português (Brasil))

Revisão

Astaxanthin: structural and functional aspects

Larissa Mont’Alverne Jucá SEABRA, Lucia Fátima Campos PEDROSA
- PDF

Comunicação

Importance of food practices during the first year of life to prevent iron deficiency

Gisele Ane BORTOLINI, Márcia Regina VITOLO
- PDF (Português (Brasil))
Coffee and human health: a focus on the substances of the beverage related to cardiovascular disease

Fabiana Accioly de LIMA, Antônio Euzébio Goulart SANT’ANA, Terezinha da Rocha ATAÍDE, Cristhiane Maria Bazílio de OMENA, Maria Emília da Silva MENEZES, Sandra Mary Lima VASCONCELOS
- PDF (Português (Brasil))
Omega-3 and omega-6 polyunsaturated fatty acids: metabolism in mammals and immune response

João Ângelo de Lima PERINI, Flávia Braidotti STEVANATO, Sheisa Cyléia SARGI, Jeane Eliete Laguila VISENTAINER, Márcia Machado de Oliveira DALALIO, Makoto MATSHUSHITA, Nilson Evelázio de SOUZA, Jesuí Vergílio VISENTAINER
- PDF (Português (Brasil))

ÍNDICE

Índices

Revista de Nutrição
- PDF (Português (Brasil))

Agradecimentos

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Revista de Nutrição
- PDF (Português (Brasil))

INSTRUÇÕES AOS AUTORES

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Revista de Nutrição
- PDF (Português (Brasil))

Errata

ERRATA Página 825 - Figura 1.

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- PDF (Português (Brasil))

FULL MATERIAL

Revista de Nutrição

Revista de Nutrição
- PDF (Português (Brasil))

Artigo Especial

The science of nutrition in transit: from nutrition and dietetics to nutrigenomics

ORIGINAL ARTICLE

Effect of glycemic index on energy expenditure and energy substrate utilization before and after exercise on a stationary bicycle

Effect of a low-energy diet on the body composition and serum lipid levels of overweight adult women

Sociodemographic, labor, and health characteristics of workers from popular foodservices in the state of Rio de Janeiro, Brazil

Complementary feeding practices in the first year of life and associated factors

Food consumption of schoolchildren from private and public schools of São Luis, Maranhão, Brazil

Nutrition education program in a rural elementary school

The baby-friendly hospital initiative as perceived by the social actors who experience it in Teresina, Piauí, Brazil

Traffic light labeling: translating food labeling

Revisão

Astaxanthin: structural and functional aspects

Comunicação

Importance of food practices during the first year of life to prevent iron deficiency

Coffee and human health: a focus on the substances of the beverage related to cardiovascular disease

Omega-3 and omega-6 polyunsaturated fatty acids: metabolism in mammals and immune response

ÍNDICE

Índices

Agradecimentos

Agradecimentos

INSTRUÇÕES AOS AUTORES

Instruções aos autores

Errata

ERRATA Página 825 - Figura 1.

FULL MATERIAL

Revista de Nutrição

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