CARVALHO MOURA, Ana Claudia; SIQUEIRA MARQUES MELO, Martha Teresa; DOS SANTOS SILVA, Bianca Lourrany; REBÊLO SAMPAIO DA PAZ, Suzana Maria; DE AZEVEDO PAIVA, Adriana; RESENDE GONÇALVES DE CARVALHO, Cecilia Maria. An approach on food choice determinants: a study in the restaurants of a public market in Northeastern Brazil. Revista de Nutrição, [S. l.], v. 33, 2023. Disponível em: https://seer.sis.puc-campinas.edu.br/nutricao/article/view/7523. Acesso em: 27 set. 2024.